3.D.7.2.3
Hydrogenase HyaABCDEF, important for H2 oxidation during fermentation (Zbell and Maier 2009).
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| Accession Number: | T2K7C6 |
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| Protein Name: | Hydrogenase-1 small subunit |
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| Length: | 372 |
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| Molecular Weight: | 40573.00 |
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| Species: | Salmonella enterica subsp. enterica serovar Typhimurium str. DT104 [85569] |
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| Number of TMSs: | 4 |
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| Substrate |
hydron |
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1: MNNEETFYQA MRRKGVTRRS FLKFCSLAAT SLGLGAGMTP KIAWALENKP RIPVVWIHGL
61: ECTCCTESFI RSSHPLAKDV ILSLISLDYD DTLMAAAGAQ AEEVFDDITT RYAGKYILAV
121: EGNPPLGEQG MFCISGGRPF IEKLKKAAAG ASAIIAWGNC ASWGCVQAAR PNPTQATPID
181: KVITDKPIVK VPGCPPIPDV MSAIITYMVT FDRLPELDRM GRPLMFYGQR IHDKCYRRAH
241: FDAGEFVESW DDDAARKGYC LYKMGCKGPT TYNACSSTRW NDGVSFPIQS GHGCLGCSEN
301: GFWDRGSFYS RVVDIPQMGT HSTADTVGLT ALGVVAAGVG GHAVASALNQ RKRHKQQLAQ
361: AEQQPDNEDK QA