9.A.14.13.47 Free fatty acid receptor 2, FFAR2, of 330 aas and 7 TMSs. It is a G protein-coupled receptor that is activated by a major product of
dietary fiber digestion, the short chain fatty acids (SCFAs), and that
plays a role in the regulation of whole-body energy homeostasis and in
intestinal immunity.
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Accession Number: | O15552 |
Protein Name: | Free fatty acid receptor 2 |
Length: | 330 |
Molecular Weight: | 37144.00 |
Species: | Homo sapiens (Human) [9606] |
Number of TMSs: | 7 |
Location1 / Topology2 / Orientation3: |
Cell membrane1 / Multi-pass membrane protein2 |
Substrate |
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1: MLPDWKSSLI LMAYIIIFLT GLPANLLALR AFVGRIRQPQ PAPVHILLLS LTLADLLLLL
61: LLPFKIIEAA SNFRWYLPKV VCALTSFGFY SSIYCSTWLL AGISIERYLG VAFPVQYKLS
121: RRPLYGVIAA LVAWVMSFGH CTIVIIVQYL NTTEQVRSGN EITCYENFTD NQLDVVLPVR
181: LELCLVLFFI PMAVTIFCYW RFVWIMLSQP LVGAQRRRRA VGLAVVTLLN FLVCFGPYNV
241: SHLVGYHQRK SPWWRSIAVV FSSLNASLDP LLFYFSSSVV RRAFGRGLQV LRNQGSSLLG
301: RRGKDTAEGT NEDRGVGQGE GMPSSDFTTE