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|---|---|
| Accession Number: | Q04895 |
| Protein Name: | Dal4 aka YIR028W |
| Length: | 635 |
| Molecular Weight: | 71756.00 |
| Species: | Saccharomyces cerevisiae (Baker's yeast) [4932] |
| Number of TMSs: | 13 |
| Location1 / Topology2 / Orientation3: | Membrane1 / Multi-pass membrane protein2 |
| Substrate | allantoin |
Cross database links:
| DIP: | DIP-7194N |
|---|---|
| RefSeq: | NP_012294.1 |
| Entrez Gene ID: | 854846 |
| Pfam: | PF02133 |
| KEGG: | sce:YIR028W |
Gene Ontology
GO:0016021
C:integral to membrane
GO:0005274
F:allantoin uptake transmembrane transporter ...
GO:0000256
P:allantoin catabolic process
GO:0015720
P:allantoin transport
GO:0006144
P:purine base metabolic process
GO:0055085
P:transmembrane transport
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References (3)[1] “The allantoin and uracil permease gene sequences of Saccharomyces cerevisiae are nearly identical.” Yoo H.S.et.al. 1293888 | |
External Searches:
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Analyze:
| Predict TMSs (Predict number of transmembrane segments) | ||||
| FASTA formatted sequence |
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1: MANDALSAIF SNPSRKGVQP STSIVSYTNN EDDIIDVENG KFNKNKNINT NVYVDNSSIE 61: ESEVVPLPET KSIWSKIYYD FIVLDKTTLN VSLKESFLYN RDLKPVEEER RCWSWFNYLY 121: FWLADCFNIN TWQIAGTGLQ LGLNWWQCWL TVWIGYTFAG IFVVLNSRFG SAYHLSFPIT 181: VRASFGIFFS MWPIINRVVM AIVWYAVQAW LGATPVALML KSIFGKNLED RIPNHFGSPN 241: STTFEFMCFF IFWVVSIPFV LVAPHKIRHL FTVKAALIPF AAFGFLIWAL KKSHGKIELG 301: TLNDYSPHGS EFSWIFVRSL MACVANFAAL IINAPDFGRF AKNPQASLWP QLVAIPLFFA 361: ITCLIGIIVT AAGYHLYGVN YWSPLDVLGQ FLETTYTRGT RAGVFLISFV FALAQLGTNI 421: SANSLACGAD MTALFPRYIN IRRGSLFCVA MALCICPWNL MASSSKFTSA LGAYAIFLSS 481: IAGVICADYF VVRRGYVKLT HLFLAQKGSF YMFGNKFGAN WRAFVAYICG IAPNLPGFIG 541: DVGAPKITVS EGAMRLYYLG YPVGFFISAV IYLILCYFFP VPGTPVTNFL TEKGWFQRWA 601: YVEDFEQDWK NELRRDDLCD DTVSIYDGTE EKIVY